Our
Menu

Slow-cooked sirloin in chili marinade.

Achiote-marinated pork loin.

Thinly sliced marinated entrecôte.

Slow-cooked chili-marinated chicken.

Breaded fish marinated with lime, cumin, and a touch of chili.

Breaded shrimp.

Fried halloumi.

Marinated fried forest mushrooms in chili and garlic.

Breaded vegan chicken.

Nachos with melted cheese, minced meat, topped with pico de gallo.

Marinated corn chips in our own chili salsa, served with thinly sliced entrecôte and topped with guacamole, finely chopped fresh cilantro and onion.

Slow-cooked beef, marinated in Mexican chili, served with cheese and Mexican broth.

Slow-cooked chicken, marinated in chili ancho, served with cheese and Mexican broth.

Homemade crispy churros rolled in cinnamon sugar, served with grated white chocolate.

Homemade crispy churros rolled in cinnamon sugar, served with Nutella, grated white chocolate and a scoop of ice cream.

Handcrafted popsicle from Mexico. Flavor? Ask the staff!

Filled with chocolate and dried berries.

Slow-cooked chicken marinated with chili.

Fried minced meat marinated in à la maiz secret recipe.

Marinated mushrooms.

Sliced halloumi.

Thinly sliced marinated entrecôte filled with salad, pico de gallo, guacamole and aioli.

Chili-marinated chicken filled with salad, pico de gallo, guacamole and chili mayo.

Marinated mushrooms with chili and garlic, filled with salad, pico de gallo, guacamole and chili mayo.

Slow-cooked beef chuck in chili.

Thinly sliced marinated entrecôte.

Marinated diced pork topped with pineapple.

Chili-marinated chicken.

Marinated fried mushrooms.

Fried sweet potato fries served with chipotle mayo.

Crispy corn chips served with our homemade guacamole.

Slow-cooked crispy pork side served with our homemade guacamole.

Fried corn ribs served with chili mayo, topped with pico de gallo and cilantro.